Estrellas Michelin
Michelin-star IBAI is the essence of Basque cuisine in the heart of San Sebastian under the direction of Paulo Airaudo. This is a space where tradition is served up alongside excellence that demands the best local and seasonal produce. Every dish is conceived with respect for the primary ingredients from our farmhouses, fish markets and vegetable gardens, selected fresh each day to offer uncompromising, authentic cuisine. From the pintxos at the bar to more curated creations, IBAI welcomes you to discover the flavours that have made Donostia one of the world’s culinary capitals. An unmissable stop for those looking for the real thing.